Bengaluru gears up for ProPak India Expo

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ProPak India will take place at the Bangalore International Exhibition Centre (BIEC) from 25 - 27 September 2024 Informa Markets in India is all set to bring in the 6th edition of ProPak India  and 18th edition of collocated Food Ingredients (Fi India) along with the to Bengaluru this year from 25-27 September 2024 at the BIEC. These vibrant expos stand as the premier B2B hub, uniting the food, health, packaging, and processing sectors in one grand event. ProPak India showcases a comprehensive array of advanced processing machinery and packaging solutions, featuring a wide spectrum of products, from packaging materials and machinery to labelling systems, automation technologies, and beyond. The Indian food and beverage packaging market is projected to grow from USD 35.93-billion in 2024 to USD 49.27-billion by 2029, with a CAGR of 6.52% during this period. This growth is driven by the increasing consumption of packaged foods, growing awareness of product quality, and the expanding food processing sector, which reduces agricultural waste. The rise of organised retail, higher purchasing power among the middle class, and the booming online food delivery market, supported by platforms like Zomato and Swiggy, also contribute to this trend. However, the market faces challenges due to fluctuating raw material prices, stringent regulations on plastic use, and the need for sustainable packaging solutions, spurred by environmental concerns. The shift towards eco-friendly packaging, supported by companies like Evirocor, and innovations in nanotechnology to enhance packaging sustainability and functionality, are expected to further shape the market's growth amidst evolving regulatory landscapes. Speaking on ProPak India expo, Yogesh Mudras, managing director, Informa Markets in India, said, “Fi India and ProPak India 2024 is more than just an exhibition; it's a convergence of innovation, collaboration, and forward-thinking solutions that will shape the future of the food and packaging industries. As new regulations focused on sustainability and safety redefine packaging standards, companies must adapt and innovate to remain competitive. With 75% of global consumers willing to pay more for eco-friendly packaging and 68% expressing concerns about plastic waste, the demand for sustainable practices is undeniable.” Mudras also pointed out the rise in food-borne diseases that has heightened health consciousness among consumers, leading to a growing demand for natural ingredients and safer food practices. In response to these evolving trends, this year’s event will provide an unparalleled platform for industry leaders to connect, explore solutions, and drive the transformation of the sector. “Bengaluru, being a dynamic hub for food processing and innovation, makes it the perfect venue to host Fi India and ProPak India 2024 once again. The city’s thriving market and strategic importance in the industry will play a crucial role in fostering growth and collaboration among key stakeholders," he added. The shows attracts a wide range of attendees, including food manufacturers, producers, distributors, and suppliers, packaging materials providers, machinery and equipment manufacturers, labelling solutions experts, and automation technology providers, along with procurement heads, R&D professionals, food consultants, and government officials providing a fertile ground for networking and business collaboration. Exhibitors will showcase a diverse array of products, such as herbs, spices, seasonings, food additives, flavours, colours, fragrances, and nutritional ingredients essential for food formulation. ProPak India will feature over 100 exhibitors and over 500 brands, both expos collectively anticipating drawing over 17,000 visitors.   ProPak India 2024 is supported by several key industry associations, including SIES (South Indian Education Society), IFCA (Indian Federation of Culinary Associations), ASPA (Authentication Solution Providers' Association), further enhancing the event’s credibility and influence. Credit

Fi Vietnam 2024 - Chance to expand your F&B business in Vietnam

Time：2026-05-13~2026-05-15

Location ：Ho Chi Minh City, Vietnam

Part of the globally renowned Fi Global series, Fi Vietnam has established itself as the premier event for the food and beverage ingredients industry in Vietnam and Southeast Asia. This is the perfect event for businesses to find partners and suppliers of flavor and additives ingredients, while discovering new business opportunities to lead in Vietnam's dynamic and high-potential F&B market.   Forge connections and collaboration with global F&B businesses at Fi Vietnam 2024   The exhibition attracts the attention of many investors, businesses, and experts in the F&B industry worldwide. Therefore, it is the prime opportunity for businesses to quickly connect with prospects, reputable suppliers, and strategic partners.     Fi Vietnam welcomed attendees from 30 countries, including Vietnam, Singapore, Thailand, Cambodia, India, Malaysia, South Korea, Japan, the US, Australia, etc. With over 6000 visitors and 150 exhibitors, every new collaboration or major business advancement could be just a handshake away.   Following the resounding success of the previous edition, Fi Vietnam 2024 promises to be the ideal platform for businesses to expand their market, forge new partnerships, and thrive to be the industry leader.   Explore the Vietnam’s thriving F&B market   The International Monetary Fund (IMF) predicts that Vietnam will rank among the top 20 fastest-growing economies globally, with a projected GDP growth rate of 6.5% in 2024. This strong economic growth, along with a rapidly expanding middle class, is boosting Vietnam's F&B industry, leading consumers to spend more on dining experiences.   The Ministry of Industry and Trade reports that the annual average consumption of F&B in Vietnam accounts for 15% of GDP, placing the country 11th globally in terms of domestic consumption.   Credit

Fluid Bed Granulator Dryer

The Fluid Bed Spray Dryer of Chi Way Machinery Co., Ltd. has the most professional Fluid Bed Spray Granulator - Dryer (Dual Hose Pipe)、Fluid Bed Spray Granulator - Dryer (Single Hose Pipe)、Fluid Bed Spray Granulator - Dryer (Experimental Type) etc.   The work efficiency is about 1.5 faster than single hose pipe and is applicable to viscous spray drying. Fluid Bed Spray Granulator / Dryer (Dual Hose Pipe) is widely used in chemical, food and pharmaceutical, for the powder and spray granulate and drying of the Powder, Particle. Follow the regulation of cGMP, PIC/S, GMP. It’s a multifunctional machine that works for powder particle drying, powder granulating, micro-pellet granulation, micro-pellet film coating. The hot air source undergoes preliminary filtering, intermediary filtering and then high-efficiency filtering to thoroughly clean the inlet air source. The temperature can be divided into high-temperature drying or low-temperature dehumidifying system and therefore becomes low-temperature drying. The drying efficiency is 10~20 times greater than the general oven. Air volume control using proportional automatic damper control. The control system adopts PLC automated control that can be operated via man-machine interface and read all temperature parameters, or convert files to print the temperature parameters.   Optional   Explosion proof system. (If organic solvent is used) The de-humidify device of the air inlet system. The air inlet system adopts the cold and hot air to mix together which controlled by PID, the temperature is responded rapidly and accurately. Air volume control using proportional automatic damper control. WIP system. Vacuum feeding and discharge device. Dust collector system.      

Countdown is on to ASIA FRUIT LOGISTICA 2024

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Asia’s must-attend event for the global fruit and vegetable business is just one week away. Secure your spot today and get ready to meet ‘the best in fresh’ in Hong Kong.   ASIA FRUIT LOGISTICA is ready to reunite the global fresh produce business in Asia when it returns to Hong Kong on 4-6 September 2024.   A top line-up of more than 750 exhibitors from over 40 different countries and regions will showcase their leading products and services at ASIA FRUIT LOGISTICA.   Visitors will be able to take in some 28 national or regional pavilions showcasing a wide range of innovations, including first-time pavilions from India, Indonesia, Tanzania, and Kyrgyzstan.   Please find all the information in the attached press release. Should you require more details or want to schedule an interview with the event organizer, contact via email [email protected] or WhatsApp +34 615 395 683.  

HP-350TV Desktop Servo Horizontal Packaging Machine.

Product Overview   Human-Machine Interface (MMI) with LCD screen for easy operation. Bilingual Operation Display in Chinese and English for enhanced convenience and ease of use. Automatic Fault Detection to minimize maintenance challenges. Photoelectric Tracking Device for precise bag length and cutting points. Safety Cover Device ensures safe operation by stopping the machine when the cover is lifted. Product Contact Surfaces are made of stainless steel SUS304 with material certification. Push Rod is made of POM material, SGS tested, and meets FDA international standards with certification report. Optional: U.S. Mobil food-grade lubricant. Application Range     Suitable for solid, pushable products such as nougat, pineapple cakes, moon cakes, and cookies.   Features   Servo Motor Control for Paper Shaft: Precise film wrapping with memory for bottom seal servo, bag length, and cutting points. Compact Design: Saves space with a machine size of less than 2 meters. Automatic Film Detection: Stops the machine automatically if no film is detected. 50 Menu Memory Function: Quickly change products and save time. Safety Cover with Protection Switch: Alerts and stops the machine to avoid operational accidents. Touch Panel Human-Machine Interface for ease of use. Optional Empty Package Detection Design: Reduces film material costs. Compatible with Automatic Deoxidizer Feeder. Optional Accessories   Date printer. Stainless steel casing. Corner attachment device. Labeling machine. CE or UL safety certification.

Leprino Foods and Fooditive Group Sign Exclusive Agreement to Commercialize Non-Animal Casein Worldwide

Colorado, USA, and Rotterdam, Netherlands – Leprino Foods Company, the world’s largest mozzarella cheese manufacturer, and Fooditive Group, pioneering plant-based ingredient innovators and leading fermentation specialists, are thrilled to announce a transformative global partnership. This agreement marks a significant step towards a sustainable food future with the commercialization of Fooditive’s revolutionary non-animal casein protein.   Under the terms of the long-term licensing partnership, Leprino Foods will have exclusive worldwide rights to produce non-animal casein manufactured using Fooditive’s proprietary precision fermentation platform. Additionally, Leprino Foods will have exclusive worldwide rights to market and distribute for use in cheese and a non-exclusive worldwide license to market and distribute for all other food applications, reinforcing the commitment of both companies to drive innovation and sustainability in the food industry.   Fooditive’s fermentation-derived non-animal casein offers a groundbreaking new product line that promises to transform the food industry. This innovative protein mimics the functionalities and taste of traditional animal-derived casein, providing a sustainable and accessible alternative that meets the demands of both the food industry and consumers. Fooditive’s non-animal casein delivers the same taste, texture, and promise of cow-derived casein.   The versatility of Fooditive’s casein makes it suitable for use in any application where animal casein is typically utilized, including cheese, beverages, yogurts, desserts, coffee creamers, snack bars, sports nutrition products, and more. Together, Leprino Foods and Fooditive Group are poised to introduce this revolutionary casein to the industry in innovative and forward-thinking ways.   Moayad Abushokhedim, the CEO of Fooditive Group, commented: ​“We are beyond excited to partner with Leprino Foods in bringing our revolutionary non-animal casein to the global market. This collaboration not only underscores our commitment to sustainability and showcases the incredible potential of our precision fermentation technology but also our commitment to partnerships. By offering high-quality, environmentally friendly proteins, we are paving the way for a more sustainable future and delivering innovative, plant-based alternatives that meet the evolving demands of consumers. Together with Leprino Foods, we are set to transform the food industry and make a lasting impact on the planet.”   Mike Durkin, President, Leprino Foods Company, commented: ​“This agreement with Fooditive highlights our ability to innovate and adapt swiftly to emerging trends and technologies. By incorporating precision fermentation alongside our conventional dairy production, we will explore how this non-animal casein derived from fermentation will add to our product portfolio. This innovation not only can enhance our range, but also holds the promise of reducing the environmental footprint across the supply chain, all while maintaining the highest standards of product functionality, quality, taste and texture.” Credit  

Alternative inks and coatings aim to increase recyclability and aid sustainability goals

Carbon reduction and ease of recycling at end of life are among the sustainability considerations driving some manufacturers to make alternative inks and packaging coatings for their customers.   The commonly used pigment in black inks is carbon black, which is made from hydrocarbons such as tar, petroleum and natural gas. Its use in printing has cropped up in recent legislative debates, with some lawmakers pushing to phase out carbon black in favor of certain alternatives.   Living Ink Technologies is one company that produces an alternative that does not originate from the extraction and burning of dense petroleum substances. To make their algae-based ink, the company thermally treats biomass to become a type of biochar. Then, through patented technology, the crude biochar is purified and stabilized. From there, the pigment is finely milled and mixed with a soy- or water-based liquid medium to create printing ink.   A Colorado State University research team conducted a life-cycle analysis that confirmed the company’s proprietary Algae Black pigment can achieve carbon negativity at large-scale production, indicating that the manufacturing process removes more carbon from the environment than it contributes. This is thanks to the raw material’s ability to absorb atmospheric carbon dioxide. Living Ink, headquartered in Colorado, currently has the capability to produce roughly 500 kg of ink daily.    According to Devon Murrie, director of partnerships and strategic growth at Living Ink, one additional benefit of the company’s pigment is the larger particle size, which improves worker safety. “Carbon black is so fine, the particle size is so small … it’s really easy to inhale it,” she said.    Algae isn’t the only option for feedstock. “We’ve also tested, successfully, working with spent yeast and grain from beer fermentation, or biomass from pharmaceutical fermentation,” said Murrie. “The ability to scale is really, really massive.”   Origin Materials, a company focused on carbon negative materials, also offers a carbon black alternative. Instead of fossil fuels, its product is derived from sustainable wood residue, such as a locally sourced, Forest Stewardship Council-controlled residue that is a byproduct of lumber and wood flooring production. The primary components — cellulose, hemicellulose and lignin — are chemically deconstructed and reconstructed within a reactor to produce a solid carbon composite material, hydrothermal carbon.   Credit

Extreme heat is destroying corn crops around the world. US exporters could see a boost.

Searing global temperatures are damaging prospects for corn growers in key markets, which could provide a boost to U.S. exporters anticipating a record crop.   Global corn production is expected to decline this month in areas including Ukraine and the European Union as excessive heat and dry weather have led to significant crop stress, according to a report from the U.S. Department of Agriculture on Monday.   Persistent dry weather in Europe's "breadbasket" has sapped soil moisture and is expected to drive production in Ukraine down 14% from last year. Major producers Paraguay and Romania could see up to double-digit percentage declines in production and yield over the previous marketing year, the USDA said.   The unfavorable weather conditions have made U.S. corn prices more competitive on the global stage, which could be a bright spot for exporters as they struggle to offload a significant surplus. A record harvest last summer, combined with expectations for another bumper crop this year, has fueled a domestic corn glut, muting farm prices and profits.   U.S. corn production is forecasted to drop just 1% from last year's bumper crop, with yields expected to hit a record 183.1 bushels per acre. Multiple major corn producing states in the Midwest are anticipating record yields, according to the USDA's National Agricultural Statistics Service.   "You have to go outside of the heart of the Midwest to find any real problems with this crop," Brad Rippey, USDA meteorologist, told the agency's radio service. Early heat and drought largely hurt growing conditions in the Southeast, with states such as North Carolina reporting a majority of their crop to be "poor to very poor."   A contraction in global corn supply has pushed up global prices in all major exporting countries, though the increase was minimal for the U.S. Ukraine bids increased 10% to $205 a ton over the past month, with bids in Brazil and Argentina up $5 and $4 a ton, respectively.   U.S. bids experienced the smallest increase, up just $1 a ton to $182, and are "currently the most price competitive on expectations of plentiful supplies," the USDA said. Still, the U.S. season-average farm price is down 10 cents to $4.20 per bushel, underscoring headwinds facing growers as they brace for reduced profits. Credit

ALLPack Indonesia: Indonesia's biggest Packaging, Processing and Printing Exhibition

Time：2025-10-21~2025-10-24

Location ：Jakarta, Indonesia

The rapid growth of food and beverages (F&B) industry, spur the packaging and printing product innovations.International-scale exhibitions organizer Krista Exhibitions is back to hold ALLPack Indonesia 2024 will be held in conjunction with AllPrint Indonesia Expo 2024 at the Jakarta International Expo (JIExpo) center in Kemayoran, Jakarta, from Oct. 09 to 12. The 23nd ALLPack Indonesia 2024 will showcase processing and packaging technology for food, beverages, biscuits, confectionary, pharmaceutical products/drugs, traditional herbal drinks, cosmetics, personal care, beauty, agriculture, electronics, coolers and other related industries.     Krista Exhibitions Chief Executive Officer Daud D Salim highlighted in a press conference on Friday, 10 May 2024 at Dusit Thani Manila, "This year's ALLPack Indonesia and AllPrint Indonesia 2024 forecast a 30 percent increase in the number of participants compared to the previous year and over 1,000 companies, will take part and 200 are small-and-medium enterprises [MSMEs], ALLPack has attracted more than 70,000 local and international visitors and is expected to has more in 2024." He said the participating exhibitors would hail from Singapore, Malaysia, Japan, Vietnam, South Korea, India, Germany, France, Italy, Mainland China, Austria, Indonesia, Taiwan, Thailand, the United Kingdom, Canada and the United States, among other nations.   Daud D Salim pointed out that "Through AllPack Indonesia 2024, we will bring hundreds of professionals in the processing, packaging, automation, in the foods and beverages, pharmacy and cosmetics sectors will meet,".   The upcoming exhibition welcomes prominent business players engaged in the packaging and printing industries. We welcome collaboration with relevant Association and Institutions to invite their members to take part at ALLPack as exhibitors or visitors. ALLPack Indonesia specially launched Business Matching Program. Professional visitors will be invited based on procurement requirement, and one-to-one match-making service will be offered. Our business matching activities are specifically designed to help you connect with the right and prominent people in the packaging and printing industries, fostering valuable relationships that can lead to successful business partnerships.    

Propak West Africa2024

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Propak West Africa returns in September to unite the manufacturing industry across three action packed days in Lagos. With the countdown started until the doors open, now is the time to register to attend and be the first to hear the latest news and updates. Last year marked the milestone of the 10th Edition of Propak which saw a record attendance of both exhibitors and visitors at the Landmark Centre in Lagos. Building on from that and growing into the forth hall at the centre this year for the first time, the exhibition continues to go from strength to strength. This years edition, taking place from the 10th – 12th September 2024, will see no less than 250 companies from all corners of the globe descend on Lagos, ready to showcase their product innovations to over 5,500 visitors. Speciality Pulp and Paper Ltd have taken the Platinum Sponsor position for the 2024 exhibition, with their market leading products taking centre stage. Alongside them from the Nigerian market companies including Alef Recycling, C. Woerman Nigeria Ltd, Betaglass Ltd, JMG Ltd, Krones West Africa, Sacvin Nigeria, SBA Nigeria, Tetra Pak West Africa and Vista International have all confirmed their stands at the exhibition already, looking to build on their current market share. Internationally also, many new companies have confirmed their stands at the premier exhibition for the sector with AISA Automation, Carbokene, Coperion, Goma Engineering, MLT Pack Services, Neofyton, Phoenix Industries, Reifenhauser Blown Film, Sacmi Beverage, Snetor Chimie, Tricon Dry Chemicals and Vinmar International ready to meet the West African audience in Lagos. Alongside the exhibition, this year the organisers have confirmed the return of the KPMG led conference program on the circular economy and sustainable manufacturing, as well as a series of talks in regards to packaging, hosted by the Africa Packaging Organisation and World Packaging Organisation. For the first time visitors will also get the opportunity to witness companies presenting their latest products at the Product Innovation Stage to an intermate  audience, allowing for questions from the crowd. With the proximity of the event, the organisers have said there is much more to be announced over the course of the coming weeks and urge all those interested in staying in touch to register for the exhibition and be kept informed of the new conference sessions, exhibitors and features that are in store. For more information visitor – www.propakwestafrica.com

Gulfood Manufacturing 2024

Time：2025-11-04~2025-11-06

Location ：Dubai, UAE

Gulfood Manufacturing represents the pinnacle of the global food and beverage manufacturing industry evolution offering a decisive destination for those seeking to accelerate the adoption of technology and improve efficiencies and productivity to meet new challenges it offers a comprehensive showcase of solutions for industry professionals seeking to stay at the forefront of the industry and presents a prime opportunity to network form new global partnerships announce new innovative products deals collaborations and signings.   Dates: November 5-7 2024 Location: Dubai World Trade Centre The event will showcase new ingredients and advanced technologies designed to shape the future of food manufacturing. There will be a strong emphasis on sustainability with exhibitors showcasing solutions to make the food production process more environmentally friendly. For book a stand click here https://www.gulfoodmanufacturing.com/book-stand-gfm-2024 For more info visit https://www.gulfoodmanufacturing.com/

TUNG YI - High-flow Degassing Valve

Tungyi is a professional manufacturer and exporter for one-way degassing coffee valve in Taiwan. We are proud of our quality products, competitive price and on-time delivery. We are glad to have your OEM & ODM inquiry. If you are interested in our products, please do not hesitant to contact with us. We will really glad to offer you the free samples.     What are one-way degassing valves? One-way valves, or degassing valves used in coffee package, as carbon dioxide gas builds inside of the package, the one-way valve allows it to escape while at the same time preventing oxygen and other contaminants from entering. Otherwise the coffee beans will lose the fresh.   One-way degassing valves are coffee fresh valve, coffee valve. This is the best for release the gas from coffee beans package, at the same time it can forbid any O2、Moisture and any pollution goes into the package.

Good Start Packaging Expands Own Line of Compostable Takeout Containers

BEDFORD, Mass. —  Good Start Packaging, a leading supplier of compostable food and drink packaging, has introduced its own line of 24- and 32-ounce plant fiber burrito bowls and round bowls with universal matching lids. This collection expands the supplier’s branded product line of home compostable and marine degradable straws made from plants.   “We were having trouble sourcing PFAS-free bowls made from sustainable plant fiber that were BPI-certified compostable, so we decided to make them ourselves,” explains Ken Jacobus, founder and CEO of Good Start Packaging. “We understand how important reliable, cost-effective, and durable packaging is to our clients. We’re thrilled to bring these new products to the market while continuing to offer foodservice packaging and supplies from our valued manufacturer partners.”   Good Start Packaging created the bowls and lids in response to requests for products free from per- and poly-fluoroalkyl substances (PFAS).  PFAS have been linked to health and environmental issues and have been banned in states including New York and California. These new fiber bowls and lids are certified through the Biodegradable Products Institute (BPI), North America's leading authority on compostable products and packaging.   The 24 and 32-ounce plant fiber bowls have universal matching lids to minimize operators' inventory and storage costs. The round bowl lids also feature secure closure tabs for added security. In July, Good Start Packaging plans to expand the collection to include clear, corn-based PLA lids. “We’re excited to introduce more sustainable products that work for our customers, their customers, and the environment,”     Credit

Wild yeasts from Patagonia could yield new flavors of lagers: Genetic mutations enhance alcohol production

New strains of yeast for brewing lager beers, created by hybridizing wild strains of yeast from Patagonia with brewer's yeast, can yield novel flavors and aromas, reports a new study by Jennifer Molinet and Francisco Cubillos of the Universidad de Santiago de Chile, published June 20 in the journal PLOS Genetics.   Lager beers, which are brewed at low temperatures, dominate the global market, accounting for over 90% of commercial beer varieties. However, the flavors and aromas found in lagers are limited by a lack of genetic diversity in the yeast used to brew them. There are only two types of this yeast used worldwide. Both resulted from the hybridization of common brewer's yeast (Saccharomyces cerevisiae) and a wild, cold-tolerant strain (Saccharomyces eubayanus).   In the new study, researchers created new types of lager yeasts in the lab by hybridizing brewer's yeast with natural isolates of wild S. eubayanus from Patagonia at low temperatures. They grew the resulting hybrids in ways to encourage their fermentation qualities.   Further analysis showed that the strains had mutations in genes that enhanced their ability to metabolize certain types of sugars, which resulted in unique aroma profiles and high alcohol production.   The researchers said the success of the new strains could be traced back, in part, to the fact that they inherited their mitochondria—the organelle that powers the cell—from the cold-tolerant wild strains, not the brewer's yeast.   Overall, the new findings show that the genetic diversity found in wild yeast strains can be tapped to develop new lager yeasts that are suitable for industrial production. The study's authors encourage others to explore wild yeasts as a way to expand the range of currently available beer styles.   The authors add, "Our study takes advantage of the great genetic diversity of wild Patagonian yeast to create novel hybrid strains of lager beer with enhanced fermentation capacity and unique aroma profiles. Through interspecific hybridization, experimental evolution, and the identification of fermentation-associated genetic changes, we expand the repertoire of industrial yeast available for lager brewing."   Credit

From Old Tires To New Car Parts: Neste, Borealis And Covestro Aim At Closing The Loop For Automotive Industry

VIENNA, Austria  — June 11, 2024 — Neste, Borealis and Covestro have signed a project agreement to enable the recycling of discarded tires into high-quality plastics for automotive applications. The collaboration aims at driving circularity in plastics value chains and the automotive industry. When no longer fit for use, tires are liquefied by means of chemical recycling and then processed into base chemicals and further into polycarbonates of high purity. These can then be used in various automotive applications, from parts of headlamps to radiator grills.     “Circularity requires cooperation, and this cooperation with our partners Neste and Borealis is testament to the possibilities at our disposal,” said Guido Naberfeld, senior vice president, head of Sales and Market Development Mobility at Covestro. “We are creating options to turn old tires into new car parts again. With that, we are supporting our automotive customers and addressing an increasingly prominent question discussed across the value chain: How to match high-performance materials with recycled content? Projects like this can be the answer.”   As part of the collaboration, Neste turns liquefied discarded tires into a high-quality raw material for polymers and chemicals manufacturing and supplies it to Borealis. Borealis will then process the Neste-produced raw material into base chemicals phenol and acetone, which are supplied to Covestro. Covestro can use these materials to make polycarbonates. The share of recycled content is attributed via the mass balancing approach all the way to the final products using ISCC Plus certification.   The first products based on the collaboration are already available as each party has manufactured the first batch of their respective contribution to the project. Aside from polycarbonates, the project partners may also consider polyurethanes as a possible end product, which could also find its way into parts of the interior of a car. The companies emphasize that the potential to scale-up these types of developments should be considered when setting ambitious targets for future EU regulations, such as the End of Life Vehicles Regulation.   “We are demonstrating the importance of value chain cooperation to give new value to waste,” said Thomas Van De Velde, senior vice president Base Chemicals at Borealis. “We are proud that Borealis, in collaboration with Neste, is able to play a role in this project, providing more sustainable solutions for polymer applications for Covestro and its customers.”   “This project can serve as a blueprint when it comes to establishing circularity in the field of plastics in cars,” siad Jeroen Verhoeven, vice president Value Chain Development for polymers and chemicals at Neste. “It shows how low-quality waste materials can be turned into very high-quality plastics. This is good news for the polymers and automotive industries as well as for the environment.”   The collaboration will be presented during the PIAE in Mannheim, Germany on June 19-20, 2024.   Credit