CIP Systems

Overview
Clean-in-place (CIP) is a procedure by which process lines, tanks and equipment are sanitized without any disassembly.

We will specify, design and fabricate CIP systems tailored to your needs, whether it be manual or fully automated.

Single tank or multi-tank CIP Systems are available including temperature control and detergent injection capabilities, and can be built for efficient reuse of water, chemicals and energy.
Application
The CIP systems supplies cleaning circuits with the necessary flow velocity, temperature, and chemical concentration (alkali, acid and sanitizer) for the correct amount of time through automated control.

CIP systems are widely used in dairy, beverage and juice industries.
Features
- Safety Improvement
- Reduction of manual cleaning process.
- No equipment dismantling / vessel entry.
- Chemical handling reduction.
【Enhanced Hygiene】
- Reproducible, repeatable and controllable results.
- Automatic cycles ensure every item is cleaned every time.
- Human errors eliminated.
【Lower Operating Cost】
- Increased productivity through reduction of down time.
- Reduced expenditure of cleaning time and personnel.
- Cost savings of energy, chemicals, water used and effluent generated.
Function
This system can be built with a variety of configuration options, such as tank size, number of tanks, heating type, valve type and chemical dosing.

Common components include one or more tanks, a pump, flow meter, heat exchanger, temperature transmitter, conductivity meter, and associated valves and piping.

If additional hard-piping cannot be installed in a facility, or you simply demand greater cleaning flexibility, mobile CIP system or return pump cart can provide the solution.
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#CIP Systems # CIP # Systems

Fu Chen Technology Enterprises Co., Ltd

Fu Chen Technology is a professional ice cream equipment supplier that has own factory in Taiwan. We keep the stable position on the market as a result of 30 years' experience in food machinery industry. Our mission is to design and manufacture consistent and dependable equipment for semi-industrial and industrial ice cream production, and offer the best value for money to the customers.